Dear VIVE community,
Following the directive of the NSW government, our kitchen will be closed during the lockdown period (26th of June to the 28th of August inclusive).
If you have booked a class during the lockdown period, please lookout for an email from our team with details on rescheduling.
Classes you don’t want to miss.
Perfect seafood feast: Singapore Chilli Mud Crab (Yes, you read it right…mud crab it’s the real deal!).
Learn the fine art of making Japan’s street food Ramen
There’s going to be smoke, bubbles, foam, gel & much more in the kitchen today
Typical French dishes: Beef Bourguignon with mash potatoes & Gougères
Japanese cooking secrets: the perfect dumplings, Karaage and Japanese Cheesecake
Give the gift of choice with a snazzy e-gift card. Our e-Gift cards are valid for 3 years and is a perfect last minute gift idea!
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