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Category: Cooking Tips

Cooking Tips

Stock 101

Have you ever walked in the aisle of your local supermarket, looking at the stock bricks and wondering: “How satisfying would it be to make my very own stock?”  Stocks are the building blocks of flavour in most cases, and if done right you are guaranteed to add more depth and flavour to a dish: […]

Cooking Tips

DIY Mother’s Day High Tea

 Mother’s Day is coming up and we’ve got you sorted with four delicious and easy recipes that you can make to create a beautiful high tea for this weekend. Make your mum feel like royalty with this three-tiered high tea, featuring the most perfect scones, two light and tasty sandwiches and delectable cheesecakes. A note from […]

Cooking Tips

Delicious Recipes for Easter

Easter is just around the corner, so we’ve developed two delicious Easter themed recipes that are sure to impress your family and friends this Easter – Hot Cross Bun French Toast and Easter Egg Cupcakes.Here is a note from our Chef:“Treat yourself this Easter with some homemade cupcakes or by using up leftover hot crossed […]

Cooking Tips

Mistakes to Avoid When Making Pancakes

Picture this – you’re in bed and you wake up to the smell of fresh pancakes wafting through the air on a lazy Sunday morning. You run to the kitchen and there’s a picture-perfect stack of pancakes waiting for you at the table. You add your toppings – berries, choc chips & whatever else your […]

Cooking Tips

How to Make the Korean Dalgona Candy from Squid Game

Squid Game is rated the most watched Netflix series globally. If you’re like us, you got hooked onto the series and at some point thought to yourself, “would I survive this one?…” as you watched each gruelling episode. Well, one easy game to replicate at home (without the violence) is Episode 3, where players attempt […]

Cooking Tips

VIVE’s Guide to Essential Cooking Tools and Utensils – Part 1

Our first part is about the baking/pastry tools every home baker needs. Check out our secret baking/pastry tools that our chefs use!Whether you’re a new baker looking to stock your kitchen, or an experienced baker interested in trying different products, this is the list for you! 1. Cooling racks: essential to put hot baked goods on, […]

Cooking Tips

VIVE Cooking Tips: How To Scoop A Mango

This is an alternative technique to your regular mango scooping!

Cooking Tips

VIVE Cooking Tips: How To Safely Use A Mandolin

Dont’t be afraid of the mandolin, with safe use it will become your biggest helper in the kitchen.

Cooking Tips

VIVE Cooking Tips: How To Petal A Tomato

Petalled tomatoes look fancy but they are actually very easy!

Cooking Tips

VIVE Cooking Tips: How To Freshen Up Nuts

In this video, Chef Jodie shows you how to tell if your nuts in the cupboard are still okay to eat, and what you can do to give them a freshen up.

Cooking Tips

VIVE Cooking Tips: Mother’s Day Breakfast Corn Fritters

A great recipe to make for mum on Mother’s Day!

Cooking Tips

VIVE Cooking Tips: How To Separate Eggs

Chef Jodie talks you through how to seperate egg whites in a simple and easy method.

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© VIVE Cooking School. All rights reserved.
Privacy PolicyTerms of ServiceShipping Terms and PoliciesReturns Policy